The Italian Aroma Coffee come in the following ranges and all of the below products are drum roasted by hand.
Classic Continental
A blend of quality Arabica & Robusta coffees, roasted to a full chestnut colour. We built our business and our reputation on this coffee! It was our first that we blended, roasted, and perfected and has perfectly balanced flavour, rich body, strong aroma, and malty after tones. It achieves a dark brown rich crema when served as an espresso. Perfect for everyday.Supremo Roast
A blend of quality Arabica coffee, roasted to a full chestnut colour and is a little bit special. Once described by a clients as "luxury in a cup", our Supremo roast is sheer indulgence. This coffee gives you a delicate and rich intensive flavour, sweet at the front of the pallet, with a slight dry, dark chocolate after taste. This is truly one of the best coffees on themarket today!
Cappuccino Roast
A blend of quality Arabica coffee, roasted to a dark chocolate colour. Never shy of a challenge this blend is hand picked from two quality Arabica beans, and slowly roasted to achieve a coffee which is; dark, rich, highly fragrant, and with a strong intense flavour which is perfect to be tasted through a 16oz latte. This roast is also known in the trade as a "full city roast" or a "French roast".American Roast
A blend of quality Arabica coffees, roasted to a full chestnut colour, then mixed with a second roast, and roasted to a lighter shade. Sometimes referred to as the "Bar Mix" in Italy.A classic, cost effective everyday coffee, rich in flavour with sweet undertones.
